|
× |
|
Formation comprendre la démarche HACCP |
5 000,00Dhs |
|
5 000,00Dhs |
|
× |
|
Formation FSVP – Foreign Supplier Verification |
1 666,66Dhs |
|
1 666,66Dhs |
|
× |
|
PCQI |
9 000,00Dhs |
|
9 000,00Dhs |
|
× |
|
Préparation à l'inspection FDA pour la conserve |
3 333,33Dhs |
|
3 333,33Dhs |
|
× |
|
Les bonnes pratiques de la fabrication |
3 333,33Dhs |
|
3 333,33Dhs |
|
|